Cover of Food Processing Technology: Principles and Practice by Fellows, P. J., ISBN 9780323857376
Food Science

Food Processing Technology: Principles and Practice

Contributor(s): Author Format: Hardback

Hardback ยท ISBN 9780323857376

โ‚น13,424

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Key Specifications

ISBN 9780323857376
Publisher Woodhead Publishing
Publication date June 2022
Language English
MRP ยฃ84.95 GBP
Page count 806
Item weight 470 g

Food Processing Technology: Principles and Practice published by Woodhead Publishing.