Cover of Fish Curing and Processing by Zaitsev, Vikenti, Starchild, Adam, ISBN 9781410211323
Food Science

Fish Curing and Processing

FISH CURING & PROCESSING

Contributor(s): Author , Author Format: Paperback

Paperback ยท ISBN 9781410211323

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Key Specifications

ISBN 9781410211323
Subtitle FISH CURING & PROCESSING
Publisher University Press of the Pacific
Publication date February 2004
Language English
MRP ยฃ27.50 GBP
Page count 740
Item weight 204 g

Fish Curing and Processing published by University Press of the Pacific.