Cover of DNA-Based Methods for Meat  Species Authentication in  Complex Food Matrices by Sophian, Alfi, ISBN 9789999341424
Food Science

DNA-Based Methods for Meat Species Authentication in Complex Food Matrices

Contributor(s): Author Format: Paperback

Paperback · ISBN 9789999341424

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Key Specifications

ISBN 9789999341424
Publisher Eliva Press
Publication date July 2026
Language English
MRP £45.50 GBP
Page count 74
Item weight 25 g

DNA-Based Methods for Meat Species Authentication in Complex Food Matrices published by Eliva Press.